A creamy and nutritious brunch bowl combining the antioxidant power of acai with the classic flavors of peanut butter and banana.
Peanut Butter Banana Acai Bowl Recipe
Course: Brunch
Cuisine: Fusion
Servings: 2
Ingredients
- 2 frozen acai packets, 1 frozen banana, 2 tbsp peanut butter, 1/2 cup almond milk, 1/4 cup granola, 1 sliced banana, 2 tbsp chopped peanuts, 1 tbsp honey
Instructions
1. Blend acai, frozen banana, peanut butter, and almond milk. 2. Pour into bowls. 3. Top with granola, sliced banana, chopped peanuts, and a drizzle of honey.
Add a scoop of protein powder for a more filling meal. Use almond butter for a different nutty flavor.
acai bowl, peanut butter banana, superfood breakfast
