This Asian-inspired Buddha bowl is a colorful and nutritious dish that brings together a variety of flavors and textures, perfect for a light lunch.
Dive into this vibrant Asian-Inspired Coconut Buddha Bowl! With its colorful ingredients and delicious dressing, it’s a perfect way to enjoy a healthy meal. The combination of soba noodles, fresh veggies, and sesame flavors will leave you feeling energized and satisfied.
Asian-Inspired Coconut Buddha Bowl Recipe
Course: Lunch
Cuisine: Healthy
Servings: 2
Ingredients
- 1 cup soba noodles, 1/2 cup edamame, 1/2 cup shredded carrots, 1/2 cup red cabbage, 1/4 cup sesame seeds, 2 tbsp soy sauce, 1 tbsp sesame oil, Green onions for garnish
Instructions
- Cook soba noodles according to package instructions. In coconut bowls, layer noodles, edamame, carrots, and cabbage. Drizzle with soy sauce and sesame oil, and top with sesame seeds and green onions.
Try adding tofu for extra protein.
Buddha Bowl, Coconut Bowl, Asian, Healthy