Cashew Butter Cacao Nib Nice Cream

Cashew Butter Nice Cream Recipes: Cashew Butter Cacao Nib Nice Cream

Cashew Butter Cacao Nib Nice Cream Recipe

Ingredients:
3 ripe bananas, 2 tbsp cashew butter, 1/4 cup cacao nibs

Instructions:
1. Slice bananas and freeze them overnight. 2. Place frozen bananas in a blender. 3. Add cashew butter and cacao nibs. 4. Blend until smooth. 5. Serve immediately or freeze for a firmer texture.