Cashew Butter Cherry Garcia Nice Cream

Cashew Butter Cherry Garcia Nice Cream

Cashew Butter Cherry Garcia Nice Cream Recipe

Ingredients:
3 ripe bananas, 2 tbsp cashew butter, 1 cup pitted cherries, 1/4 cup chocolate chunks

Instructions:
“1. Slice bananas and freeze them overnight. 2. Place frozen bananas in a blender. 3. Add cashew butter and pitted cherries. 4. Blend until smooth. 5. Stir in chocolate chunks. 6. Serve

Buddha Bowls®

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