Chocolate Banana Overnight Oats

Chocolate Banana

Hello, fellow chocoholics!

If you’re anything like me, starting the day with chocolate is pretty much a necessity. Enter: Chocolate Banana Overnight Oats.

This recipe is my go-to when I need a little extra pep in my step. I mean, who can resist the combination of rich chocolate and sweet banana? It’s like dessert for breakfast, but without the guilt.

To make these oats, I mix rolled oats with chocolate almond milk (because why not double down on the chocolate?), a mashed banana, and a dash of cocoa powder. I give it a good stir and let it hang out in the fridge overnight, soaking up all that deliciousness.

In the morning, I serve it up in a coconut bowl, because it makes me feel fancy and eco-friendly at the same time. I top it with banana slices and a handful of dark chocolate chips, because more chocolate is always a good idea.

These Chocolate Banana Overnight Oats are like a hug in a bowl, and they never fail to put a smile on my face. So go ahead, indulge a little—your taste buds will thank you!

Course: Breakfast

Prep Time: 5 mins

Cook Time: 0 mins

Total Time: 5 mins

Servings: 1

Ingredients

  • Rolled oats, chocolate almond milk, mashed banana, cocoa powder

Instructions

  1. Stir together oats, chocolate milk, mashed banana, and cocoa powder. Refrigerate overnight. Top with banana slices and dark chocolate chips.

chocolate banana oats

Buddha Bowls®

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