Classic Almond Butter

Classic Almond Butter

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Course: Spread

Cuisine: American

Prep Time:

Servings: 1 cup

Ingredients:

• – 2 cups raw almonds – 1/2 tsp salt – 1 tbsp honey (optional)

Instructions:

1. 1. Preheat oven to 350°F (175°C). 2. Roast almonds for 10-12 minutes. 3. Let cool, then blend in a food processor until smooth. 4. Add salt and honey if desired.

NOTES: Store in an airtight container.