Coconut Lime Overnight Oats

Coconut Lime

Aloha, tropical lovers! If you’re dreaming of sandy beaches and swaying palm trees, these Coconut Lime Overnight Oats are your ticket to paradise.

This recipe is like a mini vacation in a bowl. I mean, who wouldn’t want to start their day with the flavors of coconut and lime dancing on their taste buds?

To create this tropical delight, I mix rolled oats with creamy coconut milk, a splash of lime juice, and a sprinkle of lime zest. After a good stir, I let it chill in the fridge overnight.

Come morning, I serve it up in a coconut bowl (because it just feels right) and top it with toasted coconut flakes and lime slices.

Every spoonful is like a burst of sunshine, and I can’t help but smile as I eat it. So if you’re ready to escape the ordinary and add a little tropical flair to your breakfast routine, give these Coconut Lime Overnight Oats a try. Mahalo!

Course: Breakfast

Prep Time: 5 mins

Cook Time: 0 mins

Total Time: 5 mins

Servings: 1

Ingredients

  • Rolled oats, coconut milk, lime juice, lime zest

Instructions

  1. Combine oats, coconut milk, lime juice, and lime zest. Refrigerate overnight. Top with toasted coconut flakes and lime slices.

coconut lime oats

Buddha Bowls®

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