Greek Salad Falafel Buddha Bowl (2)
Raw Buddha Bowls: Falafel Buddha Bowl
Falafel Buddha Bowl Recipe
Ingredients:
1 cup couscous, 4 falafels, 1/2 cup cucumber (diced), 1/2 cup cherry tomatoes (halved), 1/4 cup Kalamata olives (sliced), Tzatziki sauce
Instructions:
Cook couscous according to package instructions. Prepare falafels according to package or recipe instructions. Combine couscous, cucumber, cherry tomatoes, and olives in a bowl. Top with falafels. Drizzle with tzatziki sauce.
Notes:
Add a sprinkle of feta cheese. Serve with pita bread.
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Servings:
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