Greek Goddess Bowl

Quinoa with tomatoes, cucumber, olives, and red onion, topped with grilled chicken or falafel and feta cheese.

Greek Goddess Bowl

Course: Lunch, Dinner

Cuisine: Mediterranean

Prep Time:

Cook Time: 15 mins

Total Time: 30 mins

Servings: 2

Ingredients

• 1 cup quinoa, 1 cup cherry tomatoes (halved), 1 cucumber (diced), 1/2 cup Kalamata olives, 1/4 cup red onion (sliced), 1/2 cup feta cheese, 2 grilled chicken breasts or falafel

Instructions

1. Cook quinoa according to package. Mix with tomatoes, cucumber, olives, and onion. Top with chicken or falafel and feta.

quinoa, Greek, chicken, falafel

A Mediterranean classic.