Gluten Free Kale & Lentil Buddha Bowl In Coconut Bowls (1)

Gluten-Free Kale & Lentil Buddha Bowl

Buddha Bowl RecipesRecipes

Gluten-Free Buddha Bowl Recipes

Kale & Lentil Buddha Bowl Recipe

Course: Main
Cuisine: American
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 2
Servings: 2

Ingredients

  • 2 cups kale
  • 1 cup lentils
  • 1 beet
  • 1/4 cup walnuts
  • 2 tbsp balsamic vinegar
  • Salt & Pepper

Instructions

  1. Cook lentils according to package instructions
  2. Massage kale with balsamic vinegar
  3. Roast beet at 400°F for 30 minutes
  4. Slice beet
  5. Combine kale, lentils, beet, and walnuts in a bowl
  6. Season with salt and pepper

Diet: Gluten-Free, Vegan
Kale & Lentil Buddha Bowl, Gluten-Free, Vegan