This Martin’s Mushroom Bowl is a hearty and nutritious meal!
Get your veggies in with this Martin’s Mushroom Bowl! Packed with earthy flavors, it’s a great way to enjoy a healthy lunch. Serve it in a coconut bowl for a fun twist!
Martin’s Mushroom Bowl Recipe
Course: Lunch
Cuisine: Healthy
Servings: 2
Ingredients
- 1 cup brown rice, 1/2 cup sautéed mushrooms, 1/2 cup spinach, 1/4 cup feta cheese, Olive oil
Instructions
- Cook brown rice according to package instructions. Combine with mushrooms, spinach, and drizzle with olive oil in a coconut bowl.
Add grilled chicken for extra protein!
90s, Mushroom Bowl, Healthy, Martin
