Nutty Banana Butter

Nutty Banana Butter

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Course: Spread

Cuisine: American

Prep Time:

Servings: 1 cup

Ingredients:

• – 2 cups mixed nuts (almonds, cashews) – 1 ripe banana – 1/2 tsp salt

Instructions:

1. 1. Roast nuts at 350°F (175°C) for 10-12 minutes. 2. Let cool, then blend in a food processor with banana until smooth. 3. Add salt; blend until combined.

NOTES: Great on toast or pancakes.