Nutty Pitaya Smoothie Bowl Recipe
Summary: A protein-rich smoothie combining the exotic flavor of pitaya with creamy almond butter and the nutritional boost of flax seeds. This smoothie is perfect for a satisfying breakfast or as a post-workout recovery drink, offering a good balance of healthy fats, protein, and carbohydrates.
Course: Beverage (Smoothie)
Prep Time:
Servings: 2
Ingredients
- 1 cup pink pitaya (dragon fruit), peeled and cubed 1/2 cup almond butter 1 cup unsweetened almond milk 1 tbsp ground flax seeds 1 banana, 1 cup ice cubes
Instructions
- 1. Add pink pitaya, almond butter, almond milk, and flax seeds to the blender.
Add banana if using for extra creaminess.
Add ice cubes.
Blend on high speed for 1-2 minutes until smooth and creamy.
Pour into glasses and serve immediately.
For extra texture, try adding a handful of chopped almonds as a topping. Use frozen banana chunks for a thicker consistency. To increase the protein content, add a scoop of your favorite plant-based protein powder.
nutty, pitaya, almond butter, flax seeds, protein, omega-3, vegan, gluten-free
