Nutty Pitaya Smoothie Bowl

Nutty Pitaya Smoothie Bowl Recipe

Summary: A protein-rich smoothie combining the exotic flavor of pitaya with creamy almond butter and the nutritional boost of flax seeds. This smoothie is perfect for a satisfying breakfast or as a post-workout recovery drink, offering a good balance of healthy fats, protein, and carbohydrates.

Course: Beverage (Smoothie)

Prep Time:

Servings: 2

Ingredients

    1 cup pink pitaya (dragon fruit), peeled and cubed 1/2 cup almond butter 1 cup unsweetened almond milk 1 tbsp ground flax seeds 1 banana, 1 cup ice cubes

Instructions

  1. 1. Add pink pitaya, almond butter, almond milk, and flax seeds to the blender.

    Add banana if using for extra creaminess.
    Add ice cubes.
    Blend on high speed for 1-2 minutes until smooth and creamy.
    Pour into glasses and serve immediately.

For extra texture, try adding a handful of chopped almonds as a topping. Use frozen banana chunks for a thicker consistency. To increase the protein content, add a scoop of your favorite plant-based protein powder.
nutty, pitaya, almond butter, flax seeds, protein, omega-3, vegan, gluten-free

Buddha Bowls®

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