Peruvian Quinoa Bowl

Quinoa with roasted sweet potatoes, black beans, and red onion, topped with avocado and aji amarillo sauce.

Peruvian Quinoa Bowl

Course: Lunch, Dinner

Cuisine: Peruvian

Prep Time:

Cook Time: 25 mins

Total Time: 40 mins

Servings: 2

Ingredients

• 1 cup quinoa, 1 sweet potato (diced), 1 can black beans, 1/4 cup red onion (sliced), 1 avocado (sliced), 2 tbsp aji amarillo sauce

Instructions

1. Roast sweet potatoes. Cook quinoa. Mix with beans and onion. Top with avocado and sauce.

quinoa, Peruvian, sweet potato, aji

Hearty and nutritious.