A vibrant and tangy salad dressing that adds a pop of color and nutrition to any salad. The pink pitaya powder not only provides a beautiful hue but also contributes antioxidants and vitamins.
Pink Pitaya Salad Dressing Recipe
Prep Time: 5 minutes
Cook Time: 0 minutes
Total Time: 5 minutes
Servings: 4 servings
Ingredients
- 2 tbsp pink pitaya powder,1/4 cup olive oil,2 tbsp apple cider vinegar,1 tbsp honey,1 tsp Dijon mustard,Salt and pepper to taste
Instructions
- 1. In a jar, combine all ingredients. 2. Shake vigorously until well combined.
Taste and adjust seasoning if needed.
Use immediately or store in the refrigerator.
Notes
This dressing pairs well with fruit-based salads or mixed greens with goat cheese. For a creamier version, add a tablespoon of Greek yogurt.
salad dressing, pitaya powder, healthy fats, antioxidant-rich, versatile