Pitaya Almond Bliss Bowl

Pitaya Almond Bliss

[Content]

Pitaya Almond Bliss Recipe

Pitaya Almond Bliss

Summary: A creamy and indulgent smoothie that combines the exotic flavor of pitaya with the rich nuttiness of almond butter. This protein-packed drink is perfect for a satisfying breakfast or post-workout recovery, offering a good balance of healthy fats, protein, and carbohydrates.

Course: Beverage (Smoothie)

Prep Time:

Servings: 2

Ingredients

1 cup pink pitaya (dragon fruit), peeled and cubed 1/2 cup almond butter 1 cup unsweetened almond milk 1 tbsp chia seeds 1 tsp vanilla extract 1 tbsp maple syrup (optional) 1 cup ice cubes

Instructions

1. 1. Add pink pitaya, almond butter, almond milk, chia seeds, and vanilla extract to the blender.

   Add maple syrup if using.
   Add ice cubes.
   Blend on high speed for 2-3 minutes until smooth and creamy.
   Let sit for 2 minutes to allow chia seeds to expand slightly.
   Pour into glasses and serve immediately.

For extra protein, add a scoop of your favorite plant-based protein powder. Use frozen pitaya for a thicker consistency. Garnish with sliced almonds or a sprinkle of cinnamon for added flavor and presentation.
almond, pitaya, chia seeds, protein-rich, vegan, gluten-free

Pitaya Almond Bliss Bowl

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Ingredients

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Instructions

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