Poke Tuna Buddha Bowl

Poke Tuna Buddha Bowl

Poke Tuna Buddha Bowl

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Ingredients

(1 cup brown rice, 1 ahi tuna steak, 1/4 cup edamame, 1/4 cup seaweed salad, 1/4 avocado, 2 tbsp poke sauce, sesame seeds)

Instructions

(Cook brown rice. Dice ahi tuna and marinate with poke sauce. Layer rice with tuna, edamame, seaweed salad, avocado, and sprinkle sesame seeds.)

Poke Tuna Buddha Bowl

Course:

Prep Time:

Cook Time:

Total Time:

Servings:

Ingredients

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Instructions

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