Indulge in the luxurious combination of raspberry and chocolate in this smoothie bowl.
Raspberry Chocolate Truffle Recipe
Course: Breakfast/Dessert
Prep Time: 10 minutes
Servings: 1
Ingredients
- 1 cup frozen raspberries, 2 tablespoons cocoa powder, 1/2 cup almond milk, 1 tablespoon honey
Instructions
- Blend the raspberries, cocoa powder, almond milk, and honey until smooth. Pour into a bowl and top with fresh raspberries and chocolate shavings.
raspberry chocolate, smoothie bowl, dessert-inspired
