A hearty Southwestern bowl featuring black beans, corn, and avocado for a satisfying meal.
Southwestern Black Bean Bowl Recipe
Course: Main
Cuisine: Mexican
Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Servings: 2
Ingredients
- 1 cup cooked brown rice, 1 can black beans, 1/2 cup corn, 1/2 cup diced tomatoes, 1/4 cup avocado, 1/4 cup cheddar cheese, 2 tbsp lime juice, 1 tbsp cilantro, Salt, Pepper
Instructions
- Cook brown rice; Rinse and drain black beans; Combine rice, beans, corn, tomatoes, avocado, cheese in a bowl; Drizzle with lime juice; Garnish with cilantro, salt, and pepper
Diet: Gluten-Free, Vegetarian
Southwestern Buddha Bowl, Gluten-Free
