A kick of spice in your classic peanut butter.
Add some heat to your snacks with this spicy peanut butter recipe!
nut butter, peanut, spicy
Spicy Peanut Butter
Course: Spread
Cuisine: American
Prep Time:
Servings: 1 cup
Ingredients:
- – 2 cups raw peanuts – 1/2 tsp salt – 1 tbsp sriracha
Instructions:
- 1. Roast peanuts at 350°F (175°C) for 10-15 minutes. 2. Let cool, then blend in a food processor until creamy. 3. Add salt and sriracha; blend until combined.
NOTES: Great for savory dishes!
nut butter, peanut, spicy
