This spicy Southwest Buddha bowl is bursting with flavor and nutrients, making it a satisfying meal that’s perfect for any time of day.
Spicy Southwest Coconut Buddha Bowl
Spice up your lunch with this delicious Spicy Southwest Coconut Buddha Bowl! Packed with protein and vibrant flavors, it’s a satisfying way to enjoy a healthy meal. The combination of quinoa, black beans, and fresh veggies will keep you feeling full and energized.
Spicy Southwest Coconut Buddha Bowl Recipe
Course: Lunch
Cuisine: Healthy
Servings: 2
Ingredients
- 1 cup quinoa, 1/2 cup black beans, 1/2 cup corn, 1/2 avocado, 1/4 cup diced tomatoes, 1 tbsp lime juice, 1 tsp chili powder, Fresh cilantro
Instructions
- Cook quinoa according to package instructions. In coconut bowls, layer quinoa, black beans, corn, diced tomatoes, and avocado. Drizzle with lime juice and sprinkle with chili powder and cilantro.
Adjust the spice level by adding more or less chili powder.
Buddha Bowl, Coconut Bowl, Southwest, Healthy
