A quick and easy stir-fry using seasonal vegetables and coconut oil.
Veggie Stir-Fry Surprise Recipe
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Ingredients
- 2 tbsp coconut oil, 1 lb mixed vegetables (broccoli, bell peppers, snap peas), 2 tbsp soy sauce, 1 tsp ginger, minced
Instructions
- Heat coconut oil in a wok, add vegetables and stir-fry for 10 minutes. Add soy sauce and ginger, cook for another 5 minutes.
veggie stir-fry, coconut oil, plant-based meal