Veggie Tamale Buddha Bowl

Mexican-Inspired Buddha Bowls

Veggie Tamale Buddha Bowl Recipe

Ingredients:
1 cup quinoa, 1/2 cup sautéed zucchini, 1/4 cup black beans, 1/4 cup corn, 1/4 cup salsa, cilantro

Instructions:
Cook quinoa. Top with sautéed zucchini, black beans, corn, salsa, and garnish with cilantro.

Veggie Tamale Buddha Bowl

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Ingredients

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Instructions

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