Gluten-Free Brown Rice & Edamame Buddha Bowl

Brown Rice & Edamame Buddha Bowl Recipe

Course: Main
Cuisine: Japanese
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 2
Servings: 2

Ingredients

• 1 cup brown rice, 1 cup edamame, 1 red cabbage, 1 carrot, 2 tbsp rice vinegar, 1 tbsp sesame seeds, Salt, Pepper

Instructions

1. Cook brown rice according to package instructions; Steam edamame; Shred red cabbage and carrot; Combine rice, edamame, cabbage, and carrot in a bowl; Drizzle with rice vinegar and sprinkle sesame seeds, salt, and pepper