Vegan Chorizo Buddha Bowl

Mexican-Inspired Buddha Bowls

Vegan Chorizo Buddha Bowl Recipe

Ingredients:
1 cup rice, 1/2 cup vegan chorizo, 1/2 cup pinto beans, 1/4 cup chopped tomatoes, 1/4 cup avocado, cilantro, lime juice

Instructions:
Cook rice and layer in a bowl. Add vegan chorizo, pinto beans, chopped tomatoes, avocado, cilantro, and a squeeze of lime juice.

Vegan Chorizo Buddha Bowl

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Ingredients

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